DISCOVER OUR FRESH SALAD MIXES, LEAVES AND HERBS
Planted, tended and harvested with care to be naturally delicious, nutritious and fresh.
Pak Choi
Also known as bok choy or pok choi, this delicate cabbage variety from China is traditionally used in stir-fries, but it’s blending so well in Irish cuisine and rapidly becoming one of the most often used leafy greens in our households.
Irish Pak Choi is available from March to December.
SUSTAINABLY GROWN IN IRELAND
Homegrown is where our heart is. So for nearly 40 years we’ve been growing our leaves and herbs in Ireland. In County Meath to be precise.
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