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Snack Lettuce Lemon Chicken Cups
4 people or 8 cups
Preparation time: 15 minutes
1 lemon
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2 tbsp mayonnaise
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2 tbsp crème fraiche
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1 tbsp chopped chives
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1/2 tbsp chopped mint
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2 roasted chicken breasts
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salt and pepper
- Mix together the mayonnaise, crème fraiche, lemon zest, juice of half of a lemon, chopped chives and mint and seasoning. Remove the skin of the chicken and tear the breasts into strips. Stir in the chicken strips.
- Arrange the snack lettuce leaves on a serving platter. Spoon the chicken mixture into each leaf.
- Top with a little black pepper and some extra herbs. Serve immediately.
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